以核桃蛋白为原料，采用先进的定向生物酶切技术及低温膜分离技术提取的小分子肽。它富含人体必需的8种氨基酸，是一种新型营养物质，核桃肽具有良好的营养特性，是一种很有前景且安全的功能性食品原料。
Walnut peptide is a small molecular collagen peptide, it is extracted from walnut by targeted bio-enzyme digestion and low temperature membrane separation technology. Walnut peptide has better nutritional properties, it is a new and safe functional raw material for foods.
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