PLANT BASED PROTEINS FOR FOOD INGREDIENTS, HEALTH FOODS ETC. APPLICATIONS ON POWDER DRINKS, PROTEIN POWDERS, NUTRITION BAR, VEGAN MEAT, YORGURT ETC.
PEA PROTEIN: 80% 85%
MUNG BEAN PROTEIN: 80%
FAVA BEAN PROTEIN: 90%
CHICKPEA PROTEIN: 70% 80% 85%
LENTIL PROTEIN: 80%
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